🍽️

Hong Kong Egg Rolls (30)

Name: Hong Kong Egg Rolls (30)
Ingredients: 1 Count Eggs; 50 Gram Sugar; 32 Gram Unsalted Butter; 85 Gram Milk; 100 Gram Low-gluten Flour; 1 Teaspoon Vanilla Extract; 0.5 Teaspoon Baking Soda; 0.5-1 Teaspoon Baking powder

Ingredients

1 Count Eggs
50 Gram Sugar
32 Gram Unsalted Butter
85 Gram Milk
100 Gram Low-gluten Flour
1 Teaspoon Vanilla Extract
0.5 Teaspoon Baking Soda
0.5-1 Teaspoon Baking powder

Steps

Whip the mixture with an electric mixer.
Cook over low heat — add one tablespoon of batter to the pan, cook for about 15 seconds on each side, and lift the lid to check by eye.